Server - Fine Dining

FORTH Hotel and Club•Atlanta, GA

1d•Onsite

About The Position

Join the Team at FORTH Hotel and Club – Atlanta’s Most Exciting Destination! Step into the energy of Atlanta at FORTH Hotel and Club, where modern luxury meets creative spirit. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience—featuring stylish rooms, buzzing restaurants and bars, and a vibrant members’ club that celebrates culture, community, and connection. As part of our team, you’ll have the chance to help shape a one-of-a-kind hotel experience in the heart of the city. If you’re passionate about service, thrive in dynamic environments, and want to be part of something bold and new—this is where your next chapter begins. Are you a polished and sophisticated individual with a passion for delivering impeccable dining experiences? Join our team as a Fine Dining Server and be part of our exceptional food and beverage team. As a Fine Dining Server, you will have the opportunity to showcase your impeccable service skills, attention to detail, and extensive knowledge of fine cuisine and wines.

Requirements

Previous experience as a server in a fine dining establishment
Extensive knowledge of fine cuisine, wine, and spirits
Exceptional attention to detail and ability to anticipate guest needs
Outstanding communication and interpersonal skills
Ability to maintain composure in a fast-paced and high-pressure environment
Strong organizational and multitasking abilities
Professional appearance and demeanor
Flexibility to work evenings, weekends, and holidays

Responsibilities

Provide exceptional and personalized service to guests in our elegant fine dining restaurant
Demonstrate a high level of professionalism, grace, and attentiveness
Offer detailed menu descriptions, provide recommendations, and guide guests through a memorable dining experience
Ensure flawless order taking, food and beverage presentation, and timely service
Display expertise in wine pairing and confidently make suggestions to enhance the dining experience
Collaborate closely with the kitchen and sommelier to ensure a seamless guest experience
Uphold the highest standards of cleanliness, organization, and hygiene in the dining area
Handle guest inquiries, special requests, and concerns with a calm and professional demeanor