At Solette, Servers are responsible for creating unforgettable dining experiences by anticipating needs, delivering exceptional service, and bringing warmth to every guest interaction. The role requires a team player with strong multitasking skills, a love for great food, and a knack for making people feel welcome.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
251-500 employees