Server Part-Time/Casual hours

Episcopal SeniorLife CommunitiesRochester, NY
Onsite

About The Position

Episcopal SeniorLife Communities Mission: We provide high quality services from skilled nursing and restorative care to housing, assisted living and community-based wellness programs. We are committed to meeting each individual’s needs, in a culturally competent manner, supporting family and loved ones through transitions, and fulfilling our pledge…Life. Inspired Every Day. The Waitstaff position performs table service for dining room and Bistro. This position serves food in a friendly, professional and efficient manner.

Requirements

  • Six months food service experience preferred but not required.
  • High school diploma or equivalent preferred.
  • Demonstrated, organizational and communication skills and have a friendly and positive attitude.
  • Ability to interact courteously and tactfully with staff, residents, family members, visitors, vendors and the general public.

Responsibilities

  • Perform pre-service checklist to ensure readiness to open.
  • Attend daily touchdown meetings prior to service to understand the menu items and preparation methods.
  • May prepare and deliver room service for residents.
  • Greet your guests and introduce yourself to them.
  • Provide your guests with dinner rolls and ice water.
  • Take and deliver food orders to table(s), ensuring accuracy.
  • Fully understand the Point of Sales system and ticket calling procedure, ensuring accuracy.
  • Properly process guest payments accordingly utilizing our point of sales system.
  • Being attentive to guests wants and requests to ensure a positive dining experience.
  • Clear all soiled items from the table and re-set the table.
  • Perform post-service checklist to ensure readiness to open for the next day.
  • Attend all required service staff meetings to address problems, concerns or plans.
  • Read all literature, memos concerning changes or other necessary information.
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