Server
One Off Hospitality Group Ltd•Highwood, IL
•Onsite
About The Position
The server has a passion for hospitality and has the ability to translate that passion into an exceptional dining experience for our guests. Servers are expected to build rapport with guests, share food and beverage knowledge, and maintain poise throughout their shifts.
Requirements
- High School Diploma or GED graduate
- Food Handler Certification required
- Ability to handle stress under pressure
- Willingness to maintain a clean, healthy, and safe working environment
- Ability to coordinate multiple activities with attention to detail
- Ability to work independently, with minimal supervision
Responsibilities
- Maintains a cheerful, courteous disposition and a neat, clean and professional image
- Gains extensive knowledge of all menus, both food and beverage (including: ingredients, cooking techniques, allergies and dietary restrictions, plating etc.)
- Executes proper steps of service to effectively carry out exceptional service
- Walks guests through menus to answer any questions and assists with any necessary accommodations for allergies and dietary restrictions
- Listens intently to guests and be aware of body language to properly tailor the service experience to each guest
- Checks back with guests about every dish and beverage; communicate any necessary feedback to superiors
- Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary
- Able to work a flexible schedule as business dictates (including nights and weekends)
- Performs shift change and/or opening or closing duties
- Adheres to all company safety and sanitation policies and procedures
- Assists other team members as needed or when business needs dictates
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
