Server (Part-Time)

HRI HospitalityIndianapolis, IN
Onsite

About The Position

Bring your passion for hospitality to Hyatt Place Hyatt House Indy, proudly managed by HRI Hospitality.

Requirements

  • High school diploma or equivalent preferred.
  • Previous serving or hospitality experience preferred.
  • Experience with POS systems and cash handling a plus.
  • Excellent customer service and communication skills.
  • Ability to multitask in a fast-paced dining environment.
  • Knowledge of menu items, allergens, food preparation, and beverage options.
  • Strong attention to detail and order accuracy.
  • Ability to stand for long periods and lift up to 25–30 lbs.
  • Basic math and cash-handling skills.
  • Professional appearance and polished demeanor.

Responsibilities

  • Greet guests promptly and provide friendly, attentive service.
  • Present menus, answer questions, and make recommendations.
  • Take accurate food and beverage orders and input them into the POS system.
  • Deliver food and drinks promptly, ensuring proper presentation and temperature.
  • Check back with guests regularly and anticipate needs.
  • Process payments, handle cash, and balance receipts accurately.
  • Maintain table cleanliness, reset tables, and support dining room organization.
  • Communicate guest needs and concerns to management or kitchen staff as needed.
  • Follow all food safety, sanitation, and alcohol service guidelines.
  • Assist with opening, closing, and side work duties.
  • Perform additional duties as assigned by management.
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