Server - Hotel Vin Rogers, Autograph Collection - New Luxury Boutique Hotel

Coury HospitalityRogers, AR
$35 - $55Onsite

About The Position

We are experts in lifestyle, boutique hotels and restaurants. We create meaningful guest experiences through thoughtful service, elevated design, and genuine hospitality. From the moment of arrival, guests are met with personalized and thoughtful service. This is where you can be yourself and truly succeed. Join our team of innovators! We’re seeking energetic and guest-focused Servers to join the opening team at Hotel Vin Rogers, Autograph Collection. You’ll deliver elevated dining experiences through attentive service, strong menu knowledge, and genuine connection with every guest. Opening a hotel is a rare opportunity—one that doesn't come around often. As a member of our opening team, you'll help shape the culture, establish our service standards, and create the experiences that will define Hotel Vin Rogers from the very first guest. This is your chance to build something special alongside a team of passionate Experience Curators who share your commitment to genuine hospitality. Together, we'll create traditions, celebrate milestones, and set the foundation for a hotel our guests, community, and team members will be proud of for years to come. Hotel Vin Rogers, Autograph Collection is an exciting new lifestyle boutique hotel opening in September 2026 in Rogers, Arkansas—and we're building an exceptional opening team to bring it to life.

Requirements

  • Previous serving experience preferred.
  • Strong communication and multitasking skills.
  • Food & beverage knowledge preferred.
  • Flexible availability including nights, weekends, and holidays.

Responsibilities

  • Deliver elevated dining experiences through attentive service, strong menu knowledge, and genuine connection with every guest.
  • Help shape the culture, establish our service standards, and create the experiences that will define Hotel Vin Rogers from the very first guest.
  • Create traditions, celebrate milestones, and set the foundation for a hotel our guests, community, and team members will be proud of for years to come.
  • Create connection with every table.
  • Anticipate guest needs.
  • Contribute to a seamless dining experience through teamwork.
  • Deliver elevated, attentive service.
  • Build rapport with guests.
  • Recommend menu items and pairings.
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