We are hiring immediately for full time SERVER - GABRIEL'S positions. This role involves taking food and beverage orders and efficiently delivering items to dining room guests. The position requires greeting guests warmly, taking orders efficiently, and delivering food promptly and professionally while maintaining safe food handling and sanitation standards. The server will follow up with guests to assist with any additional needs, demonstrate complete understanding of menu items and ingredients, and advise guests on food and drink combinations. Accommodation of reasonable requests and noting preferences is key. The role also requires demonstrating knowledge of specialized diets and allergens as needed, communicating with back-of-the-house staff for order accuracy and special requests, and exhibiting exceptional communication skills. Flexibility and patience are important when interacting with guests and staff. Responsibilities include collecting tickets, following proper cash-handling procedures, promoting a clean and safe environment, and maintaining sensitivity and confidentiality regarding personal or medical information. Promptly addressing complaints or issues and relaying them to a supervisor is also part of the role. The server will ensure the dining room is properly set up before and after service, keep the area clean and neat, and meet established sanitation standards. Operation of various equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines, is required. Collaboration with staff from other departments for special events and functions is also expected. Performs other duties as assigned.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed