Server - Hiroki San

Method Co.•Detroit, MI

8d•Onsite

About The Position

Hiroki‑San Detroit is seeking a poised, knowledgeable, and hospitality‑driven Server to join our front‑of‑house team. This role is ideal for someone who values precision, cultural respect, and warm, attentive service. As a Server, you will guide guests through a refined Japanese dining experience—sharing menu knowledge, anticipating needs, and delivering service that feels both elevated and deeply personal.

Requirements

1–2 years of serving experience in upscale, fine‑dining, or Japanese‑inspired restaurants
Strong knowledge of food, beverage, and service fundamentals
Interest in Japanese cuisine, culture, and ingredients (training provided)
Excellent communication skills and a calm, polished presence
Ability to multitask and stay composed in a high‑intensity environment
Team‑oriented mindset with a commitment to hospitality
Flexible schedule, including nights, weekends, and holidays

Responsibilities

Provide warm, polished, and attentive service throughout the guest experience
Guide guests through the menu with confidence, offering thoughtful recommendations
Maintain deep knowledge of Japanese ingredients, preparation styles, and sourcing
Execute precise steps of service aligned with Hiroki‑San’s elevated standards
Collaborate closely with the sushi, robata, and culinary teams to ensure seamless pacing
Manage tables efficiently, including order entry, coursing, and payment handling
Support beverage service, including sake, wine, cocktails, and Japanese spirits
Maintain a clean, organized section and uphold all sanitation standards
Anticipate guest needs and resolve issues with grace and professionalism