Server

Hillcrest Health & LIving•Lincoln, NE
•Onsite

About The Position

Hillcrest Health & Living is looking for a friendly, dependable, and service-focused Server to join our culinary team at Hillcrest Firethorn in Lincoln, NE. As a Server, you will help create a positive dining experience by taking orders, serving meals and beverages, supporting dietary needs, and keeping dining areas clean, organized, and ready for service. At Hillcrest, our mission is simple: Inspiring people to live their best lives. As a Server, you will help bring that mission to life by making mealtime feel welcoming, comfortable, and enjoyable.

Requirements

  • A friendly, positive, and service-focused personality.
  • Strong communication and interpersonal skills.
  • Dependability and consistent follow-through.
  • Strong attention to detail.
  • Ability to manage multiple priorities during busy meal periods.
  • A team-first attitude and willingness to help wherever needed.
  • Ability to follow dietary instructions and food-texture requirements.
  • Comfort using technology for meal ordering and other job functions.
  • Ability to follow food-safety, sanitation, and infection-control standards.
  • Must be able to speak, read, and write English.
  • Must be able to independently lift up to 35 pounds.
  • Must be able to perform repetitive standing, walking, bending, reaching, lifting, and movement throughout the shift.
  • Must be flexible and calm when supporting residents, patients, guests, and families.
  • Must have strong attention to detail and be able to work effectively in a fast-paced dining environment.
  • Must be able to utilize technology and available resources efficiently and effectively.
  • Must follow established sanitation, infection-control, chemical-handling, and food-safety procedures.
  • Possible exposure to communicable diseases and bodily fluids.

Nice To Haves

  • Previous restaurant, dining-room, hospitality, senior living, or food-service experience preferred.
  • High school diploma or equivalent preferred.
  • Previous experience waiting tables or providing dining-room service preferred.

Responsibilities

  • Greet residents, patients, and guests in a friendly and welcoming manner.
  • Take meal orders using the appropriate ordering device or tableside process.
  • Ensure meal selections align with prescribed diets and texture requirements.
  • Become familiar with the menu so you can answer questions and assist with meal selections.
  • Serve meals and beverages accurately and efficiently.
  • Help create a positive and comfortable dining experience.
  • Set up dining areas before service and reset tables afterward.
  • Maintain clean and organized dining-room and kitchen areas.
  • Assist with washing dishes, silverware, glasses, pots, pans, and other food-service equipment.
  • Maintain appropriate dining-room supply levels.
  • Complete required food-temperature logs before and after meal service.
  • Properly date, rotate, and store food items used for service.
  • Follow established food-safety, sanitation, and infection-control procedures.
  • Properly store and use cleaning chemicals according to safety requirements.
  • Assist with additional culinary duties as needed.

Benefits

  • Competitive compensation.
  • Supportive culinary leadership and a collaborative team.
  • Benefits and insurance options for eligible team members.
  • Professional development and career-growth opportunities.
  • Dayforce Wallet, allowing you to choose when you get paid.
  • Gym membership reimbursement and partner discounts.
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