Server

Evil Czech Brewery & Public House • Mishawaka, IN

1d • Onsite

About The Position

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar. Carnegie Library Special Events is our private event space seating up to 175 guests and is in the upper level of Jesús. Our butcher shop provides locally sourced meats while our commissary kitchen produces house-made products for each of our restaurant locations. With 4 different concepts in 3 locations, there is something for every personality! Multi-unit & multi-concept management experience is a plus. We are looking for an experienced and skilled Restaurant Server to join our team! You will be helping to create exceptional experiences for our customers during their visit with us by serving tables, taking dine-in and to-go orders, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues. We are looking for someone who is passionate about delivering great service and has a love of craft food and drink. A natural-people-person with an eye for the details. Our servers deliver unique and memorable experiences to all of our guests that dine at any one of our MFG locations. MFG (Market Fresh Gourmet) is a growing restaurant group built on strong teams, great food, and opportunities to grow. We currently operate multiple restaurant and hospitality concepts in Mishawaka, Indiana, including Corndance Tavern, Evil Czech Brewery, Jesús Latin Grill & Tequila Bar, and Carnegie Library Special Events, with continued expansion underway through Summit Steak Bar, our newest concept. Don’t forget about the BEER from Evil Czech Brewery , which combines scratch-made food with house-brewed beer in a fast-paced, energetic environment that keeps guests coming back. With multiple concepts working together and new projects on the horizon, there is truly something for every personality, skill set, and career path. Whether you are just getting started or looking to grow in the hospitality industry, MFG offers a place to learn, contribute, and build a future.

Requirements

• Previous experience as a server
• Ability to communicate our menus and ingredients to customers in a way that makes them feel comfortable
• General knowledge of wine, cocktails, and beer
• Ability to stand, walk, and carry food trays for prolonged periods of time
• Ability to effectively listen to and respond to customer needs
• Must have a courteous, friendly and professional demeanor
• Ability to multitask efficiently

Nice To Haves

• Multi-unit & multi-concept management experience is a plus.

Responsibilities

• Take orders from customers for food and beverages.
• Deliver all beverages in a timely fashion
• Maintain cleanliness, organization, and appearance of your section
• Running food whenever needed to both your tables and your teammates
• Collect customer payments and provide change in a timely and courteous manner

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed