Server | Assisted Living | Part-Time

LARKSFIELD PLACE•Wichita, KS
•Onsite

About The Position

Larksfield Place Retirement Communities is seeking a Part-Time Assisted Living Server to join their team. This role involves creating memorable dining experiences for residents in a vibrant senior living environment. The server will be responsible for greeting residents, taking orders, serving meals, and ensuring the dining room is well-maintained. The position emphasizes providing restaurant-style service in an upscale setting and contributing to a culture of exceptional care and hospitality. The company's mantra is "Elevate Every Day," and they seek individuals who are reliable, courteous, and passionate about hospitality and helping others.

Requirements

  • Must be at least 18 years of age
  • Ability to read, write, and follow instructions in English
  • Physical exam showing freedom from communicable diseases required
  • Courteous, dependable, and team-oriented
  • Ability to work the 4:00 PM – 7:00 PM evening schedule, four days per week

Nice To Haves

  • Previous experience in restaurant, food service, or hospitality settings preferred

Responsibilities

  • Greet and seat residents and guests with warmth and professionalism
  • Take food and beverage orders accurately and enter them into the point-of-sale (POS) system
  • Serve meals and beverages efficiently, ensuring excellent presentation and accuracy
  • Check in with residents during meals and respond promptly to additional service needs
  • Perform side work, including table setup, restocking, and cleaning, to maintain a polished dining room
  • Coordinate closely with kitchen staff to ensure timely and smooth dinner service
  • Adhere to food safety, sanitation, and infection control protocols
  • Respond to resident feedback and service needs with respect and a helpful attitude
  • Help create a welcoming, restaurant-style dining experience for our Assisted Living residents

Benefits

  • Competitive Pay – Starting at $15/hr, with higher rates based on experience
  • Part-Time Evening Schedule – Work 4:00 PM – 7:00 PM, four days per week
  • Meaningful Work – Deliver high-quality dining experiences in a vibrant senior living environment
  • Team Culture – Join a professional hospitality team that values service, teamwork, and pride in presentation
  • Growth Opportunities – Advance your career in food service, fine dining, or hospitality
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