Server

The Common Man (Great American Dining)•Concord, NH

150d•Onsite

About The Position

Sell and serve food and drinks in a professional manner. This position operates in a restaurant setting where the noise level can be loud. The employee may be exposed to hazards including, but not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required. This position is very active and requires standing, walking, bending, kneeling, stooping and crouching. The position may require occasional lifting of products weighing up to 20 pounds. This position regularly requires long hours and frequent weekend and holiday work.

Requirements

State applicable health and/or alcohol compliance card.
Must be of legal age according to state regulations to serve alcohol.

Nice To Haves

Prior server experience.

Responsibilities

Must be able to pass Team certification yearly.
Serve three to four tables, as determined by management.
Have complete knowledge of Restaurant’s food and beverage preparation.
Ability to sell alcohol and food items.
Able to use a computer to ring orders on a check.
Able to interact with guests in a friendly/fast and hospitable manner.
Able to accept different types of payment and make change.
Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.
Ability to clear and reset tables.
Check identification of guests to ensure guests are of legal age to consume alcoholic beverages. Refuse to serve beverages in a polite manner to guests who are not of legal age.
If consuming alcoholic beverages, observe guest’s behavior, count number of drinks served, and if the server feels they should not drive, offer a taxi. Do not hesitate to ask a manager to intervene.
All guests must be treated in a manner to ensure their complete satisfaction. Always strive to exceed guests’ expectations.
Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential.