Server

BallenIsles Country ClubPeoria, AZ
Onsite

About The Position

Blackstone Country Club is seeking enthusiastic, hospitality-driven Servers to provide exceptional dining experiences for our members and their guests. The Server is responsible for delivering attentive, personalized service while maintaining the high standards of professionalism and excellence expected in a private country club environment. Successful candidates are friendly, detail-oriented, and committed to creating memorable experiences through outstanding food and beverage service.

Requirements

  • Previous serving experience preferred; private club, fine dining, or upscale hospitality experience is a plus.
  • Excellent customer service and interpersonal communication skills.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong organizational and multitasking abilities.
  • Basic math skills and familiarity with POS systems.
  • Professional appearance and positive attitude.
  • Dependable, punctual, and team-oriented.
  • Food Handler and Alcohol Service certifications (or ability to obtain) as required by state or local regulations.

Nice To Haves

  • private club, fine dining, or upscale hospitality experience

Responsibilities

  • Greet members and guests promptly with a warm, professional demeanor.
  • Present menus, answer questions, and provide knowledgeable recommendations on food and beverage selections.
  • Accurately take food and beverage orders and enter them into the club's point-of-sale (POS) system.
  • Serve food and beverages efficiently while ensuring presentation and quality standards are met.
  • Anticipate member needs by providing attentive, personalized service throughout the dining experience.
  • Monitor tables to refill beverages, clear used dishes, and ensure guest satisfaction.
  • Communicate effectively with the kitchen and bar staff to ensure timely and accurate service.
  • Handle member requests, concerns, and special dietary needs with professionalism and urgency.
  • Prepare dining areas before service, including setting tables, stocking service stations, and ensuring cleanliness.
  • Complete opening, side work, and closing duties as assigned.
  • Assist with private events, banquets, golf tournaments, weddings, and special club functions.
  • Maintain compliance with all health, sanitation, food safety, and alcohol service regulations.
  • Support fellow team members to ensure efficient operations and an exceptional member experience.

Benefits

  • Competitive hourly wage plus gratuities (where applicable)
  • Employee meals during scheduled shifts
  • Paid time off and holiday pay (based on eligibility)
  • Health, dental, and vision insurance (based on eligibility)
  • 401(k) retirement plan with company match (if applicable)
  • Opportunities for professional development and career advancement
  • A collaborative, team-oriented work environment dedicated to exceptional member service
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