Server

MAD ANTHONY'S INC•Everett, WA

3h•Onsite

About The Position

As a Server, you will play a crucial role in delivering an exceptional dining experience to our guests by providing attentive, friendly, and efficient service. Your primary objective will be to ensure customer satisfaction through accurate order taking, timely food and beverage delivery, and addressing any guest needs or concerns promptly. You will collaborate closely with kitchen and bar staff to coordinate orders and maintain smooth service flow. This role requires a strong focus on communication, multitasking, and maintaining a positive atmosphere in a fast-paced environment. Ultimately, your efforts will contribute to building customer loyalty and enhancing the overall reputation of our establishment.

Requirements

High school diploma or equivalent.
Previous experience in a customer service or food service role.
Ability to stand and walk for extended periods during shifts.
Basic math skills for handling transactions.
Strong communication and interpersonal skills.
Must be 18 or older to apply.

Nice To Haves

Experience working in a fast-paced restaurant or hospitality environment.
Knowledge of food safety and sanitation standards.
Familiarity with point-of-sale (POS) systems.
Ability to handle multiple tables and prioritize tasks effectively.
Multilingual abilities to assist a diverse customer base.

Responsibilities

Greet guests in a courteous and professional manner.
Present menus, explain daily specials, and answer questions regarding menu items, ingredients, and preparation methods.
Take accurate food and beverage orders and enter them into the point-of-sale system.
Serve food and drinks promptly while ensuring order accuracy and presentation standards.
Check in with guests to ensure satisfaction and address any issues or special requests.
Collaborate with kitchen and bar staff to coordinate timely order preparation and delivery.
Handle guest payments and process transactions accurately.
Maintain cleanliness and organization of the dining area and server stations.
Adhere to all health, safety, and sanitation guidelines.