Server

Four Seasons Hotels and Resorts • Philadelphia, PA

14d • Onsite

About The Position

The Server provides exceptional quality and service to Jean-Georges guests. In this role, you will be tasked with providing an expertly served beverage or dining experience; anticipating the guests’ needs and as an expert on the menu options; and delivering memorable guest experiences.

Requirements

• Strong customer service and interpersonal skills with an outgoing, “can-do” attitude
• Clear and professional verbal communication skills
• High level of understanding and knowledge of food and beverage; wine knowledge is a plus
• Attention to detail and strong organizational abilities
• Ability to multitask and work collaboratively in a fast‑paced environment
• Previous restaurant or luxury hospitality experience preferred
• Candidates must have valid work authorization for the U.S.

Responsibilities

• Anticipate guest needs, make thoughtful recommendations, and respond promptly to requests and concerns
• Accurately take and deliver food and beverage orders in accordance with service standards
• Maintain cleanliness and organization of tables, including clearing and resetting as needed
• Collaborate with culinary and restaurant teams to ensure smooth and efficient service
• Monitor guest satisfaction throughout the dining experience and take appropriate action to resolve concerns
• Support a positive, professional, and team‑oriented work environment

Benefits

• Competitive wages and a comprehensive benefits package
• Complimentary employee meals
• Uniform dry cleaning
• Ongoing training and professional development opportunities
• Complimentary stays at Four Seasons properties worldwide
• A supportive and inclusive culture focused on craftsmanship and growth
• Discounted Medical, Dental, and Vision coverage
• Parking and SEPTA access
• City Fitness membership

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed