Server at Duke's Weekends required

Craft & Crew HospitalityMinnetonka, MN
Onsite

About The Position

Join the vibrant team at Duke's Weekends in Minnetonka, MN, and step into a world where creativity meets high-energy service! As a Part-Time Server, you'll immerse yourself in a fun and fast-paced environment, dedicated to delivering unforgettable guest experiences. Your role isn't just about serving; it's about creating moments that matter while collaborating with a passionate team. Experience the thrill of working in a restaurant that prioritizes guest satisfaction and crew development. With competitive pay—minimum plus tips—the potential for earnings is truly exciting. You can enjoy great benefits such as Medical, 401(k), and Paid Time Off. Embrace the opportunity to grow in a supportive environment where teamwork and creativity shine! Take the leap and apply today to be part of something special! Craft & Crew Hospitality: Our Story Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us!

Requirements

  • Strong communication abilities to engage effectively with guests and collaborate seamlessly with the team.
  • A friendly, approachable demeanor.
  • Excellent multitasking skills to juggle multiple tables, ensuring prompt service and attention to detail.
  • Time management skills to prioritize tasks and maintain efficiency during peak hours.
  • Adaptability to a fast-paced and unpredictable restaurant environment.
  • A genuine passion for guest satisfaction.
  • A proactive attitude.
  • Weekend availability is a must.

Responsibilities

  • Greet and serve guests with enthusiasm while ensuring their dining experience is exceptional.
  • Take orders, serve food and beverages, and respond to guest inquiries with a smile.
  • Collaborate with kitchen staff to ensure timely delivery of meals.
  • Maintain cleanliness and organization within the dining area.
  • Adapt to various situations and guest needs.
  • Work shifts during busy lunch and dinner hours on weekends.

Benefits

  • Medical
  • 401(k)
  • Paid Time Off
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