The Server courteously serves meals to residents and guests, assists with menu orders, provides beverage and tray service, and cleans and resets the dining room after meals. The role includes maintaining dining supplies, reporting broken equipment or tableware, and using proper sit-down service techniques. Servers should understand basic food preparation and proper food storage and labeling practices. The position also involves attending required in-services and staff meetings, following confidentiality policies, and interacting politely and considerately with residents, guests, coworkers, and supervisors. Servers must be attentive to residents’ special needs, including mobility deficits and memory impairment.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed