Servers deliver an exceptional customer experience by learning and following the Five Steps of Service. They balance tableside responsibilities with friendliness and strong menu knowledge, while serving safe, high-quality food in a fast-paced environment. Servers support fellow team members, work collaboratively, and treat customers and colleagues with kindness and respect. Applicants must be at least 18 years of age. The role offers no night shifts.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed