Servers are responsible for creating a positive member experience by assuring that all members and guests are served in a prompt, efficient, and pleasant manner. Recognizing and calling members by name. Assisting in all outlets of the Food and Beverage Operation as needed, including a la carte, beach club, banquets, and beverage cart. Ideal candidates are hospitality professionals who possess a strong work ethic and a friendly, outgoing demeanor.
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Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED