Server - FOH

Recipe Unlimited • Oakville, ON

12d • Onsite

About The Position

At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood—because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together. Our success starts with our team. We hire genuine, hardworking people who thrive in a fun, fast-paced environment where hospitality comes first. From front-of-house to back-of-house, every team member plays a role in delivering an experience that keeps guests coming back. We offer growth opportunities, hands-on training and a supportive team culture that strives to make an impact every day. We’re looking for a Server who is passionate about creating an exceptional dining experience for every guest. You’ll be the face of the restaurant, delivering friendly, attentive service and making sure every visit feels special. If you’re outgoing, organized, and thrive in a fast-paced environment, we’d love to have you on our team!

Requirements

• 1+ years of serving experience in a high-volume restaurant or bar.
• Strong communication skills and confidence when engaging with guests.
• A guest-focused mindset and passion for creating memorable dining experiences.
• Ability to multitask and stay organized in a fast-paced environment.
• Calm under pressure with quick problem-solving skills.
• A genuine love for hospitality and connecting with people.

Responsibilities

• Provide attentive and friendly service, ensuring each guest feels welcomed and valued throughout their dining experience.
• Take orders accurately and make recommendations from the menu, showcasing your knowledge of our offerings.
• Deliver food and drinks promptly, ensuring all orders are correct and meet quality standards.
• Engage with guests to ensure satisfaction, addressing any questions or concerns promptly and professionally.
• Collaborate with your teammates, maintaining open communication during busy shifts to ensure seamless service.
• Keep the dining area clean and organized, supporting a safe and enjoyable environment for guests and staff.
• Handle guest payments and manage the cash drawer with accuracy and attention to detail.
• Stay up-to-date with menu items and specials, using your expertise to enhance the guest experience.

Benefits

• Competitive pay that rewards your hard work
• Employee dining discount at participating Recipe brands
• Flexible scheduling so you can balance work and life
• Growth and development opportunities to build your skills within the restaurant
• Career advancement with a company that owns some of Canada’s most iconic restaurant brands
• A fun, energetic team environment where every shift is dynamic and engaging

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed