Server

Castle Group•Englewood, FL
•Onsite

About The Position

As a Server, you’ll deliver exceptional Royal Service by welcoming guests, taking orders, and serving food and beverages with warmth, attentiveness, and efficiency. You’ll help create memorable dining experiences by anticipating guest needs, maintaining a clean and inviting environment, and working closely with the culinary team to ensure every order is delivered accurately and promptly. As a representative of Castle Royal Service, you’ll embody our commitment to outstanding hospitality in every interaction. If you enjoy creating meaningful guest experiences, working in a beautiful setting, and bringing a genuine sense of care to your service, we’d love to have you join our team.

Requirements

  • High School or GED preferred
  • Prior experience working in a fast-paced restaurant environment is preferred but not required.
  • Understanding of basic restaurant sanitation.
  • Strong communication skills and a friendly attitude are essential for success
  • Multilingual preferred but not required
  • Ability to collaborate effectively with kitchen staff and follow directions from supervisors
  • Ability to work fast, effectively and stay focused under pressure
  • Consistently showing up on time and ready to perform all duties as assigned.
  • Capability to manage multiple tables, handle orders, and maintain a clean and organized dining area simultaneously.
  • Must be able to perform repetitive tasks and stand for extended periods of time
  • Ability to lift up to 30 lbs.; work in an upright standing or sitting position for long periods of time, may fluctuate. May handle, finger, grasp and lift objects and packages. Reach with hands and arms, communicate, receive and exchange ideas and information. Ability to quickly and easily navigate the property/building as required to meet the job functions; complete all required forms.
  • Able to work under pressure, maintain composure and utilize good judgement during emergency/difficult and stressful situations.

Nice To Haves

  • Continuing education will be offered and administered as needed.

Responsibilities

  • Greet residents promptly, make menu recommendations, repeat back orders for accuracy, deliver food and drinks in a timely manner, present check, collect funds for payment and make change quickly.
  • Follows local, state and federal health standards, and follows recipes designed by onsite F&B leadership.
  • Assists with the cleaning, sanitation and organization of the bar, dining room, walk-in coolers and all storage areas.
  • Performs additional responsibilities as requested by the onsite F&B leadership.
  • Hand wash and/or use of industrial dishwashers for glassware and other barware items.
  • Always follow sanitation policies
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