The purpose of the Food Runner position is to present, carry, and run food, as well as clear plates by restaurant standards. Verbally provides an accurate description of various menu items and courses to Guests. Pay Range: $17.00–$25.00 per hour. Starting compensation will be determined based on experience, skills, and other job-related factors. Must have the flexibility to work weekends and holidays.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
11-50 employees