Serve guests in a hospitable manner to ensure a positive guest experience. This role involves hospitably greeting, preparing, and serving drinks to guests according to HEI Hotels and Resorts beverage service standards. The server must abide by all State, Federal, and Corporate requirements pertaining to serving alcoholic beverages. They will also be responsible for preparing the station for readiness prior to opening and closing of each shift, following all cash handling and bank operating procedures, and performing all side work duties according to side work schedules. The position requires compliance with attendance rules and availability to work on a regular basis, along with performing any other job-related duties as assigned.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed