A Day in the Life of a Server, with Wesley on Grand: Perform all duties related to serving our residents and guests. Clean the dining/kitchen areas. Communicate regularly with residents and guests, responding to their needs in a positive and timely manner. Monitor food quality and quantity for accuracy. Maintain safe and sanitary work habits while handling food and operating equipment in accordance with WesleyLife policies and procedures.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
251-500 employees