Server/Meat Carver - Rodizio Grill at Hamilton Place

Hamilton Place • Chattanooga, TN

2d • Onsite

About The Position

Rodizio Grill is looking for dependable, energetic team members to join our FOH team as a Gaucho. This is not a traditional cooking or serving position. Gauchos are responsible for carving and serving our signature rotisserie-grilled meats directly to guests throughout the dining room. The ideal candidate is comfortable working around a hot grill, handling and carving meats, staying active throughout the shift, and interacting professionally with guests.

Requirements

• Carving cooked meat with a knife at guests' tables.
• Standing and walking for the majority of your shift.
• Repeatedly carrying large meat skewers throughout the dining room.
• Working in a fast-paced restaurant environment.
• Working nights, weekends, and holidays as scheduled.
• Following strict food-safety and sanitation procedures.
• Dependable and punctual.
• Comfortable working under pressure.
• Friendly and professional with guests.
• Able to communicate clearly with coworkers.
• Detail-oriented about food temperatures and quality.
• Comfortable using knives and kitchen equipment.
• Team-oriented.
• Able to maintain urgency during busy dinner and weekend service
• Stand and walk for extended periods.
• Lift and carry approximately 40–50 pounds when necessary.
• Safely carry loaded meat skewers.
• Work around grills, heat, steam, and hot equipment.
• Bend, reach, lift, and perform repetitive movements throughout the shift.

Nice To Haves

• Previous grill, steakhouse, meat-cutting, churrasco, Brazilian steakhouse, or high-volume kitchen experience is strongly preferred.

Responsibilities

• Carry skewers of grilled meats throughout the dining room.
• Carve and serve meats tableside for guests.
• Communicate with guests regarding meat selections and preferred temperatures.
• Maintain proper food safety, sanitation, and temperature standards.
• Keep grill and preparation areas clean and organized.
• Restock and prepare products for continued service.
• Work closely with fellow Gauchos, servers, kitchen staff, and managers to maintain smooth service.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed