Server Assistant
About The Position
This role is perfect for someone who is motivated, detail-oriented, thrives in a team environment, enjoys interacting with guests, and is eager to contribute to the smooth operations of an upscale dining establishment. Guest Support: Provide attentive and courteous service to guests, ensuring their needs are met promptly. Table Bussing and Resetting: Clear and reset tables efficiently to ensure a clean and welcoming dining area. Silverware and Glassware: Polish and roll silverware and polish glassware to maintain the highest standards of presentation Food Delivery: Assist servers by traying up and delivering food to guests in a professional and timely manner. Reservation Management: Use the OpenTable app to assist with seating guests and managing reservations when needed. Cleanliness: Maintain cleanliness and organization throughout the dining room and service areas. Professional Appearance: Uphold a polished and professional appearance at all times, adhering to the restaurant’s grooming standards. Team Collaboration: Work closely with servers, hosts, dish and kitchen staff to ensure seamless service.
Requirements
- Must be 19 years or older.
- Must be available to work nights, weekends, and holidays, as these are peak times for the restaurant.
- Must have reliable transportation to and from the restaurant.
- Must be able to obtain an Ohio Lottery Non-Gaming License (casino requirement).
- Must be comfortable using the OpenTable app for assisting with reservations and seating arrangements.
- Possess strong interpersonal skills, a positive attitude, and the ability to provide excellent service under pressure.
- Ability to stand, walk, lift, and carry items (such as trays and buss tubs) throughout shifts.
Responsibilities
- Provide attentive and courteous service to guests
- Clear and reset tables efficiently
- Polish and roll silverware and polish glassware
- Assist servers by traying up and delivering food to guests
- Use the OpenTable app to assist with seating guests and managing reservations
- Maintain cleanliness and organization throughout the dining room and service areas
- Uphold a polished and professional appearance at all times
- Work closely with servers, hosts, dish and kitchen staff to ensure seamless service
- Ability to push and pull up to 50 pounds
- Ability to lift and carry objects up to 30 pounds
- Ability to bend, stoop, twist, reach, and kneel repetitively
- Ascend and descend stairs and maintain equilibrium for an extended period
- Must be able to work from a standing position and/or walking motion for extended period
- Ability to work in a smoking and pet-friendly environment
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
