Sensory Science Summer Intern

Tyson Foods, Inc.•Springdale, AR

11d•Onsite

About The Position

The Sensory Science Intern will support Tyson Foods' sensory team in evaluating product quality, consumer acceptance, and product innovation initiatives. This role provides hands-on experience in planning and executing sensory studies, preparing product samples, collecting and analyzing data, and communicating insights to cross-functional teams. Interns will collaborate with product development, culinary, and consumer insights teams to help drive product decisions and enhance the consumer experience. Our goal is to convert top performing interns into full-time team members post-graduation, fully equipped with the tools and experiences needed to succeed. Join Tyson Foods this summer and be part of a team dedicated to innovation, sustainability, and excellence. Our internship program provides a robust foundation for a successful career in the food industry and beyond.

Requirements

Incoming junior, senior, or higher education with at least one semester of school remaining.
Pursuing a degree in Food Science, Sensory Science, or a related field is preferred.
Previous work experience in any field is preferred.
Work experience within the internship discipline is strongly preferred but not required.
Strong computer skills with a working knowledge of Excel, familiarity with Access, Word, and PowerPoint.
Ability to multitask, motivated self-starter, and collaborative.
Resume must state your expected graduation date and your area of study.
The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.

Responsibilities

Embody Tyson Foods' RIGHT Behaviors (Respect, Integrity, Growth, Humility, and Teamwork).
Contribute to impactful projects and work that develop critical skills and provide valuable insights.
Communicate with and support cross-functional leaders to execute real world work, in a fast paced and dynamic environment.