Sensory Science Intern

Lactalis USA Inc.•Buffalo, NY
•$19 - $21•Onsite

About The Position

Lactalis USA is hiring a Sensory Science Intern to join its R&D team in Buffalo, New York. This hands-on, 12-month, on-site opportunity focuses on evaluating the taste, texture, and consumer appeal of dairy products, connecting food science with data-driven insights. The intern will support sensory scientists in planning and carrying out evaluations, preparing and coordinating panels, analyzing results, and communicating findings to stakeholders across R&D, Marketing, Quality, and Manufacturing. The role may involve driving to stores to obtain commercially available dairy products for panel evaluations and tastings. The position requires physical presence in the office under the company’s Hybrid Work Policy. Travel may be required very seldom, and extended hours may be necessary depending on project needs. A computer, phone, and/or allowances may be provided. The role supports a safe working environment and reasonable accommodations may be made for individuals with disabilities. Lactalis describes its Total Rewards Program as including affordable benefits and coverage options, company support for insurance costs, contributions to retirement plans, Paid Time Off from day one, and training and development opportunities, including Education Reimbursement.

Requirements

  • Possess or be actively pursuing a bachelor's or master's degree in a scientific discipline such as Biology, Chemistry, Agriculture, or a related field.
  • Strong attention to detail.
  • Excellent verbal and written communication skills.
  • Ability to work independently and in teams, with minimal direct supervision.
  • Ability to interface and maintain effective relationships with departments and employees in a team-oriented organization.
  • Ability to prioritize and meet deadlines within specified time constraints.
  • Ability to operate in a transversal environment across multiple departments.
  • Ability to adapt to a changing work environment.
  • Ability to occasionally lift and/or move up to 50 pounds.

Nice To Haves

  • Coursework or experience in Dairy Science or Food Science is preferred.
  • Interest in Sensory Science is a plus.
  • Experience conducting sensory testing, setup, and interpretation of results is a plus.

Responsibilities

  • Assist sensory scientists in designing, planning, and conducting R&D sensory evaluations, including discrimination, descriptive, and hedonic/consumer tests.
  • Coordinate panel scheduling, sample preparation, and sensory session setup.
  • Recruit, train, and calibrate sensory panelists for descriptive analysis.
  • Analyze sensory data using appropriate statistical methods, including T-Test, ANOVA, PCA, cluster analysis, and preference mapping.
  • Present sensory results to stakeholders in R&D, Marketing, Quality, and Manufacturing.
  • Drive to stores to obtain commercially available dairy products for sensory expert panels and other tastings as needed.
  • Demonstrate commitment to a safe working environment that promotes employee health and well-being.

Benefits

  • Affordable benefits and coverage options.
  • Company support for insurance costs.
  • Contributions to retirement plans.
  • Paid Time Off from day one.
  • Training and development opportunities.
  • Education Reimbursement.
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