About The Position

Waldorf Astoria Orlando is looking for a Senior Sous Chef to join the Culinary team! This luxurious Forbes 4-Star property, surrounded by Walt Disney Resort, features 502 rooms, 30,000 square feet of banquet space, and 7 food and beverage outlets, including 3 restaurants, 2 bars, a pool, and in-room dining. As a Senior Sous Chef, you will lead daily kitchen operations and deliver memorable experiences that enhance the guest stay, spreading the light and warmth of hospitality.

Requirements

  • Senior Sous Chef experience

Responsibilities

  • Leading daily kitchen operations
  • Delivering memorable experiences that enhance the guest stay

Benefits

  • 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program
  • Employee stock purchase program (ESPP) with a 15% discount on Hilton shares
  • Paid parental leave for eligible Team Members, including partners and adoptive parents
  • Personalized caregiving concierge services
  • Crisis concierge services for practical support and emotional care during times of loss
  • Mental health resources through our Employee Assistance Program (EAP), including free counseling and support
  • Generous paid time off (PTO)
  • Health & welfare benefits, including coverage for checkups, dental cleanings, and glasses
  • Retirement plans for financial security
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service