About The Position

The Senior Engineer supports the Chief Engineer in maintaining property operations by performing preventative maintenance, equipment repairs, and system installations. This role ensures efficient operation of mechanical, electrical, and plumbing systems, responds promptly to guest concerns, maintains compliance with regulations, and assists in training staff while adhering to company policies and procedures.

Requirements

  • Field experience – 2 years
  • Commercial experience – 1 ½ years
  • Work experience on low voltage systems
  • Field experience in repair of kitchen equipment
  • Completion and proof of technical training (QE-Qualified Employee)
  • Basic plumbing knowledge
  • Boiler operator license, Level 3 or 4, or equivalent experience
  • Basic electricity
  • Ability to work in all climates and conditions including confined and dusty areas
  • Ability to read and interpret blueprints, schematic drawings, and technical specifications
  • Able to lift 75 lbs
  • Good hand/eye coordination and manual dexterity
  • Communicates effectively with two-way radio
  • Possess a valid Nevada driver's license

Responsibilities

  • Plumbing - Soft soldering, Sil Phos brazing, pipe threading machine, estimating, layout and fabrication of plumbing systems, cast iron pipe, steam and condensate systems
  • Welding - Steel, stainless steel and aluminum
  • Electrical - low and high voltage, conduit, troubleshooting
  • Refrigeration - low, medium and high temp, central and remote systems
  • Central Plant - chillers, pumps, air compressors and controls
  • Boiler Plant - steam production, hot water production, pumps and controls
  • Maintenance and repair of commercial kitchen equipment
  • Working knowledge of Stero, Garland, Cleveland, Gore, Hobart, Cutler and Blodgett Kitchen Equipment
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