This is a full-time Senior Cook position at Restaurant Associates, a leading provider of dining and event catering. The role involves preparing nutritious and flavorful food in accordance with company and regulatory standards. The Senior Cook may oversee food service associates, prepare various menu items, operate and clean equipment, maintain organized storage, follow HACCP guidelines, and assist the Food Service Director with records and documentation. The position also involves cross-training employees and adhering to all company policies and safety procedures, including the use of protective gear when handling knives, hot items, and during lifting. Associates are eligible for an Employee Referral Bonus.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed