Stanislaus Food Products is a nationally recognized, family-owned company known for crafting the finest Italian-style tomatoes and sauces for top-quality Italian restaurants and pizzerias. This is a Seasonal position located on-site at our Modesto Cannery and Employee Services Building. Responsibilities include ensuring employees receive timely and compliant rest and meal breaks in accordance with company policy and labor requirements. Tracking time and attendance data and communicate findings, issues, and trends to Cannery Supervisors and Managers as needed. Working directly in a Cannery production environment during the fresh pack season to support timekeeping needs. During our Harvest season, you will be expected to work at least 6 days a week. You will work Swing shift to support our Cannery during this time. Our Season runs from Mid-July through end of September but could extend.
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Career Level
Entry Level
Education Level
No Education Listed