Corto Olive is a nationally recognized, family-owned company known for crafting superior olive oil for professional and home chefs. We are hosting an on-the-spot hiring event for seasonal opportunities during the harvest season. This is a seasonal position located on-site at our Stockton Facility. Corto Harvest is a 24/7 operation from mid-October up to early December. The ability to work any shift, at least 6 days per week and up to 12 hours as needed is required. We are hiring for Seasonal Team Member, Seasonal Cellar Technician, Seasonal Receiving Operator, and Seasonal Sanitation Team Member positions.
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Career Level
Entry Level
Education Level
No Education Listed