Seasonal Team Member

GSO • Annapolis, MD

1d • Onsite

About The Position

The Fresh Market is looking for seasonal team members who can work in various departments including Grocery, Guest Service (Front End), Early Morning Production, or Produce. They will also provide counter support in the Deli, Bakery, or Meat & Seafood departments. The pay range for this position is $15.75 - $16.43 per hour. This role is a temporary, seasonal opportunity to support stores during key business periods, and employment may conclude at the end of the seasonal business period.

Requirements

• A passion for providing extraordinary service
• At least 16 years of age or at least 18 years of age in our Deli, Bakery, Produce departments
• Willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
• Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, exposure to extreme temperatures
• Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment (unless under the age of 18)
• Required to spend long periods of time on feet and stand or walk without a break (for up to 4 hours or as required by law)
• Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment

Nice To Haves

• Experience in the retail, restaurant, or hospitality industries
• High School Diploma or equivalent

Responsibilities

• Consistently provide excellent guest service, which includes engaging with guests to understand their needs and help them create meal solutions.
• Maintain knowledge of products and weekly ad items and work across departments to assist guests.
• Safely handle food products for sampling to guests.
• Create a hospitable shopping experience by merchandising and stocking products and specialty items, while also assisting nearby guests.
• Properly weigh and scan products, handle cash, and provide change.
• Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the store.
• Slice and prepare a variety of the department’s meat, cheeses, and convenient meal solutions, while maintaining quality product levels.
• Present self in a professional manner, including adhering to uniform standards.

Benefits

• Consistent with applicable laws, TFM will make reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to TFM.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED