Seasonal Quality Inspector - South San Francisco, CA
About The Position
Work is Sweet! 'Quality without Compromise' is not just a motto at See’s Candies. It is the most important ingredient in our recipe for success. See’s Candies has been in business since 1921 and maintains a reputation for producing the highest quality candy and providing superior customer service. See’s is a leader in the confectionery industry with over 250 retail shops across the USA, a growing e-commerce business, and expanding opportunities internationally. We are seeking friendly, enthusiastic individuals who are passionate about helping us grow and thrive in our second century.
Requirements
- Proficiency in Microsoft Office applications (Word, Excel, PowerPoint, Teams, Outlook).
- Ability to utilize quality assurance and warehouse systems, including Ross and Safety Chain software.
- Strong organizational and communication skills.
- Ability to work collaboratively with all teams in quality-related matters.
- Able to lift up to 40 lbs safely and consistently.
- Demonstrated ability to follow detailed instructions and standard operating procedures.
- Strong teamwork skills with the ability to collaborate in a fast-paced environment.
- Capable of safely operating machinery and equipment.
- Willingness and ability to learn and adhere to quality control procedures.
- Physically able to remain on feet and mobile for the duration of the assigned shift (shift lengths may vary).
Responsibilities
- Conduct quality checks on products during manufacturing, packaging, and logistics stages to ensure compliance with company standards.
- Inspect raw materials to ensure they meet quality requirements.
- Ensure proper product rotation by verifying date order during packing.
- Inspection process across multiple departments, including Kitchen, Enrober, Packing, Raw Materials, Receiving, Truffle, and Lollipop.
- Support quality investigations, including problem-solving and root cause analysis activities.
- Support foreperson/manager in ensuring compliance with regulatory requirements and SQF audit standards, including Good Manufacturing Practices (GMP) and Hazard Analysis Critical Control Point (HACCP) protocols.
- Support continuous improvement initiatives to enhance product quality.
Benefits
- Shift Differential: $.50 per hour if shifts start at 12:01pm – 3:59am
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
