Seasonal Event Coordinator

Windsor Club Inc•Vero Beach, FL

10d•Onsite

About The Position

Windsor Club is seeking a Full-Time Seasonal Event Coordinator to support the Catering Director in planning and executing weddings, private events, member functions, and special events throughout the Club season. This is an excellent opportunity for someone who is organized, detail-oriented, personable, and passionate about hospitality and events. The Event Coordinator will work closely with the Catering Director and Club departments to help ensure events are organized, prepared, and executed to Windsor's high standards.

Requirements

Strong organizational and administrative skills.
Excellent attention to detail.
Professional and friendly communication style.
Ability to manage multiple tasks and meet deadlines.
Comfortable working in a fast-paced, team-oriented environment.
Strong computer skills, including Microsoft Office.
A positive attitude and willingness to learn.
Must be comfortable working evenings, weekends, and holidays as required by the event schedule.

Nice To Haves

Previous experience in event planning, catering, hospitality, weddings, hotels, or private clubs preferred.
Event management or hospitality software experience is a plus.

Responsibilities

Provide day-to-day administrative and organizational support to the Catering Director.
Assist with the planning and coordination of weddings, private events, member functions, and Club events.
Maintain event files, calendars, timelines, function sheets, guest counts, menus, and other event information.
Assist with preparing proposals, event details, correspondence, and other planning materials.
Communicate event details to appropriate Club departments as directed by the Catering Director.
Assist with vendor communication, confirmations, deliveries, and setup.
Assist with rental orders, linen selections, décor details, entertainment, transportation, and other event logistics.
Help coordinate event setup and ensure details are in place prior to guest arrival.
Assist the Catering Director with event walkthroughs and final preparations.
Provide on-site support during events, helping with guest needs, vendor coordination, timing, and event details as directed.
Assist with weddings and ceremonies, including rehearsal and ceremony setup.
Help maintain accurate guest counts, seating arrangements, floor plans, and other event information.
Follow up with vendors and internal departments on outstanding details and deadlines.
Assist with post-event responsibilities, including breakdown coordination and updating event files.
Provide excellent service and professional communication to members, guests, vendors, and Club staff.
Perform other duties and special projects as assigned by the Catering Director.