Seafood Utility Night Shift
About The Position
This role involves various production duties within the seafood department. Responsibilities include opening and de-boxing products, carrying and dumping boxes, cleaning the work area, manually moving equipment, sweeping floors, making boxes, shoveling, operating less complex processing equipment, filling ice, and pin boning. The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors.
Requirements
- Applicants must be currently authorized to work in the United States.
Responsibilities
- Opening the product
- De-boxing
- Carrying boxes
- Dumping boxes
- Cleaning area
- Manuel moving equipment
- Sweeping floor
- Making boxes
- Shoveling in general
- Running of some less complicating processing equipment
- Filling ice
- Pin boning
Benefits
- For information on Sysco’s Benefits, please visit https://SyscoBenefits.com
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
