Seafood Team Member

Stauffers of Kissel Hill•Lititz, PA

4d•Onsite

About The Position

This part-time position is at the Lititz Pike Fresh Foods location and requires open availability from 7am to 9pm, including flexible weekend availability. Standard shifts are scheduled between 9am and 9pm. The role involves handling and maintaining seafood, preparing and merchandising products, keeping the department clean and organized, and assisting customers. On-the-job training and leadership classes are offered.

Requirements

Open availability, with shifts between 9am and 9pm and flexible weekend availability.
Regularly lift and/or move up to 25 pounds and frequently lift and/or move up to 50 pounds.
The job description states that the employee must be at least years old; no age is specified.

Responsibilities

Maintain perishable seafood according to proper handling instructions.
Prepare, package, and merchandise seafood items for display cases and ready-to-eat or heat-and-eat meals.
Clean department areas, including equipment, containers, storage areas, aisles, and display cases, and keep products and supplies organized.
Operate equipment when needed, if over 18 years of age.
Operate the price scale using current prices and price or change merchandise tags in coordination with the scan department.
Receive, open, and unpack merchandise shipments; check invoices against items received and promptly clear restocking equipment and debris from the floor.
Rotate products according to departmental guidelines.
Set up and sign merchandise displays to attract customers and promote sales.
Take and process customer orders according to requests and ensure products are ready on time.
Take inventory or examine merchandise regularly to identify items requiring reorder or replenishment.