Seafood Sales Associate

Weis Markets•Sunbury, PA

About The Position

The Seafood Sales Associate maintains a stocked, appealing seafood department and provides courteous customer service, including recommendations about seafood preparation, order taking, and assistance with special requests and concerns. The associate helps ensure seafood is fresh, properly priced and displayed, and handled according to company procedures. The role includes weighing and wrapping merchandise, maintaining freshness and quality logs, supporting inventory control, and keeping the department clean and sanitary while following food, personal safety, and OSHA requirements. The associate may assist with deliveries, cardboard baling, and work in other departments when properly trained or asked. No supervisory responsibilities are assigned to this position.

Requirements

  • Completed or working toward a high school diploma or GED.
  • No prior experience required.
  • Ability to perform each essential duty satisfactorily, with or without an accommodation.

Responsibilities

  • Keep the seafood area well stocked and appealing to meet customer requirements.
  • Greet customers, make suggestions, and provide information about seafood preparation.
  • Take orders for future delivery and help fill special requests.
  • Help resolve customer concerns promptly and courteously.
  • Set up displays and rotate products as needed.
  • Ensure seafood is fresh, saleable, properly priced, and accompanied by appropriate signage.
  • Handle spoiled, damaged, or near-expiration products according to company procedures; remove unsaleable product.
  • Weigh and wrap merchandise and apply price-and-weight stickers.
  • Maintain logs that track product freshness and quality.
  • Follow food and personal safety codes when handling products or using kitchen tools.
  • Maintain general department sanitation and follow cleaning schedules and guidelines for work areas, equipment, counters, and display cases.
  • Meet health and OSHA requirements and dispose of trash properly.
  • Help the manager control inventory through proper ordering.
  • Help minimize losses by returning products to refrigeration and report shortages or overages to the manager.
  • Assist with receiving, unloading, checking in, breaking down, and storing deliveries using a power jack or hand jack if properly trained.
  • Assist with baling cardboard or related duties if properly trained.
  • Cooperate with coworkers and superiors to support smooth department and store operations.
  • Continuously improve job performance.
  • Use company-provided personal protective equipment, including cut-resistant gloves, safety cutters, and company-sponsored footwear.
  • Assist in other departments when called upon.
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