This role is for a Seafood Manager at Albertsons Companies. The position offers an opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. It is a fast-paced, dynamic environment that's constantly evolving. The Seafood Manager serves as a primary contact for customers, providing friendly, courteous, and helpful service. They are accountable for the department's results in providing superior service, increasing sales, improving gain, and containing costs. This includes following merchandising program guidelines, training, scheduling, supervising, and assigning duties to seafood clerks, as well as preparing seafood for sale, ordering supplies, receiving shipments, and maintaining a clean and organized department.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees