SEAFOOD/LEAD CLERK

The Kroger Co.Marina del Rey, CA

About The Position

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Direct and supervise all functions, duties and activities for the Meat/Seafood department. Support the day-to-day functions of the Meat/Seafood operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Requirements

  • Exceptional service skills
  • Ability to maintain a safe and clean environment
  • Leadership and supervisory skills
  • Understanding of day-to-day operations
  • Commitment to customer service
  • Adherence to company core values

Responsibilities

  • Direct and supervise all functions, duties and activities for the Meat/Seafood department.
  • Support the day-to-day functions of the Meat/Seafood operations.
  • Create an outstanding customer experience through exceptional service.
  • Establish and maintain a safe and clean environment that encourages our customers to return.
  • Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service.
  • Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.
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