Seafood Clerk

Hy-Vee, Inc.•Savage, MN

4d•$14 - $17•Onsite

About The Position

Provides prompt, efficient and friendly customer service in the Seafood Department. Responsibilities include wrapping, trimming, stocking cases, and receiving merchandise. The role emphasizes a helpful and customer-focused approach, working collaboratively with co-workers to ensure customer satisfaction and a pleasant work environment. This position requires adherence to sanitation procedures, company guidelines, and maintaining a clean and neat work area.

Requirements

High school diploma or equivalent required
Food Safety training
Six months previous related work experience.
Ability to carry out detailed but uninvolved written or verbal instructions; deal with a few concrete variables
Ability to do simple addition and subtraction; copying figures, counting and recording
Ability to understand and follow verbal or demonstrated instructions; write identifying information; request supplies orally or in writing.
Commitment to the Hy-Vee Mission and a willingness to promote the values of the company

Responsibilities

Provides prompt, efficient and friendly customer service.
Wraps, weighs, and labels product.
Reviews food for freshness, stocks cases, and rotates product.
Prepares and organizes seafood items for display.
Ensures the work area is always clean and neat.
Replenishes and organizes coolers.
Reports out-of-stock products to appropriate personnel.
Removes trash in a timely manner.
Maintains strict adherence to department and company guidelines related to personal hygiene and dress.
Adheres to company policies and individual store guidelines.
Reports to work when scheduled and on time.
Prepares signs for the department.
Orders replenishment merchandise as directed by management.
Assists in other areas of store as needed.
Performs other job-related duties and special projects as required.