Seafood Clerk - Munster

Strack & Van Til•Munster, IN

About The Position

The Seafood Clerk takes phone orders, serves customers, follows safety guidelines, keeps coolers and supplies organized, operates a scale and slicer, rotates products, fills seafood cases, sanitizes dishes and equipment, and prepares dinners using a fryer or steamer. The role also includes other general duties as needed. Seafood Clerk activities include assisting customers, stocking and rotating product, inspecting products for freshness, facing merchandise, operating a merchandise scale, and operating a stove, oven, or fryer. Other activities include taking orders, building displays, packaging items for sale, cleaning and sanitizing the department, backroom, and cooler/freezer, and changing fryer oil. Indiana Grocery Group states that it values diversity and inclusion, treats everyone with dignity and respect, and is committed to a professional working environment where everyone feels welcome, important, and appreciated.

Requirements

  • Positive customer service attitude and pleasant personality.
  • Effective memory skills.
  • Excellent hand-eye coordination.
  • Dependability.
  • Ability to follow directions.
  • Strong willingness to learn.

Responsibilities

  • Assist customers.
  • Stock and rotate product.
  • Inspect products for freshness.
  • Face merchandise in the department.
  • Operate a merchandise scale.
  • Operate a stove, oven, or fryer.
  • Take orders.
  • Build displays.
  • Package items for sale.
  • Clean and sanitize the department, backroom, and cooler/freezer.
  • Change fryer oil.
  • Keep coolers and supplies organized, fill seafood cases, sanitize dishes and equipment, and prepare dinners using a fryer or steamer.
  • Follow proper safety guidelines.
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