Scientist I, Product Development - Innovation
McCormick & Company•Hunt Valley, MD
•Onsite
About The Position
You may know McCormick as a leader in herbs, spices, seasonings, and condiments – and we’re only getting started. At McCormick, we’re always looking for new people to bring their unique flavor to our team. McCormick employees – all 14,000 of us across the world – are what makes this company a great place to work. We are looking to hire a Scientist I, Product Development - Innovation immediately at our Technical Innovation Center in Hunt Valley, Maryland.
Requirements
- B.S. M.S. in Food Science, Food technology, Chemistry required, Ph.D. preferred
- Minimum 3 years of postgraduate experience, experience in product development, ingredient research and/or flavor research is required
- Intellectual curiosity, flexibility, demonstrate aptitude for complexity and innovative imagination and the ability to operate in “grey” space required
- The ability to Identify gaps in technical expertise or facilities and communicate/implement possible solutions required
- Experience leading projects and/or teams required
- Strong knowledge of sound experimental design required
- The ability to communicate findings to senior technical leadership internally and customer externally required
- Basic understanding of product development, sensory science, material technology etc. required
- Passion for food is required
Nice To Haves
- previous culinary training is a plus
- High degree of ownership and professional commitment
- Bi-Lingual and/or Global work experience preferred
- Good Presentation skills preferred
Responsibilities
- Maintain state-of-the-art depth and breadth of knowledge in the areas including food science, seasoning product development, flavor and dairy technology, sensory science etc.
- Write and execute mid to long term innovation programs and projects in support of the business.
- Understand, lead, interact and manage projects performed in cooperate research groups in McCormick
- Involvement in product and process development to support seasoning product development.
- Have routine, unsupervised contact with broad consultation with internal departments and business units.
- Have latitude for decisions such as technical program planning, project managements and planning and technical assessment of customer needs.
- Collaborate and guide technology transfer initiatives with regional R&D team.
Benefits
- 401k
- health insurance
- paid time off
- Competitive compensation
- Career growth opportunities
- Flexibility and Support for Diverse Life Stages and Choices
- Wellbeing programs including Physical, Mental and Financial wellness
- Tuition assistance
- Comprehensive health plans covering medical, vision, dental, life and disability benefits
- Family-friendly benefits such as paid parental leave, fertility benefits, Employee Assistance Program, and caregiver support
- Retirement and investment programs including 401(k) and profit-sharing plans
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
