Sanitor - 3rd Shift

ASR Group•Buffalo, NY

1d•Onsite

About The Position

The Sanitor is responsible for executing tasks related to sanitation, facility upkeep, training, and operations support. This role is crucial for maintaining a clean and safe working environment within the facility.

Requirements

High School Diploma/GED or equivalent experience required
Must possess great attention to detail and the ability to multitask in a fast-paced industrial environment
Must be able to understand verbal and written English
Results focused and detailed oriented
Individual must be punctual and reliable
Demonstrated ability to follow direction and execute tasks successfully
The employee must regularly lift and /or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.
Specific vision abilities required by this job include Close vision, Distance vision, Peripheral vision, Depth perception and Ability to adjust focus.
While performing the duties of this Job, the employee is regularly required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl and talk or hear.
In addition, this position occasionally requires an employee to work outside in intense weather conditions (i.e. cold temperatures, snow, hot temperatures, etc.)

Nice To Haves

1-3 years experience in manufacturing or similar industry preferred
Prior experience working in a janitorial role preferred
Prior experience operating a floor scrubber preferred

Responsibilities

Responsible for maintaining a clean and sanitized work environment in areas such as offices, hallways, lobbies, rest rooms, corridors, stair ways, locker rooms, warehouses, etc.
Replenishes supplies for PPE, bathrooms, hand wash stations, and office as needed
Operates floor scrubber to clean plant floor, aisles, and warehouse
Manages disposal of facility trash and recycling program
Assists Quality department with holds and product inspections, as well as clerical tasks such as reviewing training documentation
Maintains facility grounds by assisting with building upkeep (indoor & outdoor), inspections, and corrective actions
Assists with sugar dust and cobweb removal
Work effectively and ensure that food safety, authenticity, legality, and quality are maintained.
Report any risks or any evidence of unsafe or out-of-specification product, equipment, packaging or raw materials, to a designated manager to enable the resolution of issues requiring immediate action.
All other duties as assigned