This role involves performing sanitation activities in a food manufacturing environment, ensuring adherence to food safety and sanitation standards. The position requires the safe operation of sanitation equipment, tools, pumps, and chemical systems, as well as following Standard Operating Procedures (SOPs), Sanitation Standard Operating Procedures (SSOPs), and food safety requirements. The associate will also be responsible for reporting any equipment issues, safety hazards, and potential food safety risks.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed