Sanitation - All shifts available!

Pures Food Specialties•Melrose Park, IL
•Onsite

About The Position

Provide cleaning to plant facilities by using approved chemicals to disinfect surfaces, sanitize all components of our food production and processing equipment, and ensure that there is no unnecessary waste along the assembly line. All buildings (administration, production, distribution) must be maintained according to Company Policy. Maintains all buildings by washing walls, ceilings, floors, removing trash and disinfects all refrigerator units and cleans trash room. Responsible for maintaining supplies such as paper products for bathrooms and towel dispensers in all buildings. Responsible for always keeping assigned work area clean and tidy and reporting any potential contamination and suspicious activity to a supervisor or lead immediately. Adheres to all GMP guidelines in the performance of job. Is aware of the chemical properties and proper use of cleaning solutions and applies knowledge in their proper use.

Requirements

  • Ability to communicate and read labels in English (Bilingual preferred)
  • Some cleaning experience required
  • Attention to detail
  • Physical stamina
  • Standing, climbing or walking 100% of the time
  • Must frequently twist, bend, and stoop when performing work tasks.
  • Frequently carry or lift 25 pounds or more.

Nice To Haves

  • High school diploma or GED certificate preferred
  • 1-3 years of sanitation experience preferred

Responsibilities

  • Disinfect surfaces using approved chemicals.
  • Sanitize food production and processing equipment.
  • Ensure no unnecessary waste along the assembly line.
  • Wash walls, ceilings, and floors.
  • Remove trash.
  • Disinfect refrigerator units.
  • Clean trash room.
  • Operate rack washer, power washer, steamer, washer extractors, and dryers.
  • Maintain supplies such as paper products for bathrooms and towel dispensers.
  • Keep assigned work area clean and tidy.
  • Report any potential contamination and suspicious activity to a supervisor or lead immediately.
  • Efficiently disassemble and assemble equipment for proper cleaning.
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