Sanitation Worker - Rocky Mount Bakery

The Cheesecake Factory•Battleboro, NC

2d•Onsite

About The Position

As the Sanitation Worker reporting to the Sanitation Supervisor, you will have the chance to play a huge role toward the success of our product by contributing daily to the overall cleanliness and sanitation of our facility and equipment. Your contributions will directly impact our working environment by helping to generate a safe place to work and maintaining a high-level hygiene. Your drive for results and your commitment to excellence will contribute to the creation of a world class product from an award-winning facility. You’ll thrive in this position if you are: Service-oriented: you’re a people person who is systematic and trustworthy, interacting constructively with peers or teams of various levels while demonstrating strong, positive communication skills. Improvement focused: you never turn off the thought “how can I do this better or faster?”.

Requirements

Ability to operate a pallet jack forklift.
Ability to operate a tape machine, heat tunnel, ADCO and F-1 Sealer machine.
Demonstrated teamwork and good communication.
Demonstrated ability to speak, read, understand and follow instructions in English.
Ability to comprehend simple instructions, labels, simple checklists, short correspondence and memos.
Ability to write simple correspondence or memos and present information in one-on-one and small group situations to co-workers and supervisors.
Ability to stand +/- 8 hours within designated work area (2ft radius)
Ability to continuously lift 30+ lbs.

Responsibilities

Cleaning of equipment and work areas in the production plant, following daily and other master sanitation plans.
Follow safety protocols and report safety incidents that occur in the sanitation area.
Communicate with management when equipment is malfunctioning to ensure not to damage them.
Dilute chemicals safely.
Adhere to the company’s color-coding policy.