Sanitation Worker

Leclerc Group•Kingsport, TN

23h•Onsite

About The Position

Founded in 1905, Leclerc Biscuits is a family-owned company whose success is built on the passion, innovation, and expertise of its teams. With a strong presence across Canada and the United States, the company continues to grow and evolve while remaining true to its core values and commitment to quality. Position Summary Reporting to the Sanitation Supervisor, the Sanitation Worker's position is primarily responsible to sanitize/clean the facility and production equipment according to the company's procedures. ln addition this position has a basic understanding of the equipment and equipment's function along with chemical application awareness and can perform basic equipment breakdowns. Must be able to work effectively in a team-based environment, set priorities to meet deadlines, handle multiple tasks, and make decisions under pressure.

Requirements

Ability to work with others in a fast-paced team environment
Excellent manual dexterity
Strong physical endurance
Ability to stand for long periods of time
Ability to effectively understand and follow a variety of guidelines and work procedures (including health, safety, hygiene and sanitation), alongside prioritizing and organizing workload
Basic math skills
Knowledge of chemicals used in food plant cleaning and sanitation, in addition to practices and procedures
Must be flexible with work hours and be able to work overtime and weekends when needed

Nice To Haves

High school diploma or equivalent is preferred
Previous manufacturing and/or food production experience is preferable
Knowledge of Good Manufacturing Practices in food production is preferable
Mechanical aptitude is preferable

Responsibilities

Willing to perform different tasks per the supervisor's instructions and in accordance with all safety guidelines mandated by the employer
Follow GMP guideline and follow safety practices, including but not limited to: Lock out tag out, chemical handling, proper lifting techniques, proper PPE
Report food safety issues to the Sanitation Supervisor
Follow Standard Sanitation Operating Procedure (SSOP) guidelines as they refer to proper cleaning and sanitation of all equipment required for this position
Must be able to read and follow instructions for chemical usage and cleaning specifications as set by the company
Ability to use cleaning and sanitizing chemicals and high pressure and low pressure water hoses
Perform machine breakdown for cleaning purposes; disassemble and reassemble production equipment
Manually clean equipment; rinse, foam, scrub and sanitize production equipment
Clean in place equipment (CIP) ensuring that ail areas meet standard requirements
Complete sanitation daily documentation (checklists) accurately
Return ail sanitation documents and tools at end of shift
Work lndividual or in a Team Work environment
Communicate with Supervisor and/or Team Leader regarding any sanitation concerns observed throughout shift
Create and maintain POKA guides relative to all production operations
Must be able to lift from floor to waist 35 lbs. 33% of the time.
Must be able to lift from waist to shoulder 35 lbs 33% of the time.
Must be able to push/pull a maximum force of 114 lbs.
Regular and reliable attendance.
Perform other duties as assigned.