Sanitation Worker - Stock Yards

US Foods•Las Vegas, NV

3d•$20 - $21•Onsite

About The Position

The primary role of the Sanitation Crew Member is cleaning the plant production equipment and facility to meet food safety, customer quality, and worker safety requirements. Stock Yards has been providing chefs with expertly cut and portioned beef and pork for over 120 years. We help YOU make it!

Requirements

Must be able to read, write and communicate in English as it relates to the job and to the safety regulations.
Must have basic math skills (add, subtract, multiply, divide).
Must be able to work continually in a refrigerated environment 35°F- 45°F.
Must be able to work for periods of time in a freezer environment -10°F to +10°F with company provided apparel.
Minimum one year sanitation, production or warehouse experience required, preferably in a food environment.
Ability to wear personal protective equipment.

Nice To Haves

High School Diploma/GED preferred.

Responsibilities

Perform cleaning and sanitation of plant equipment and environment in a thorough and safe manner.
Operate cleaning systems and equipment as trained and specified.
Ensure all quality assurance (Pre-Op) checks are performed at designated intervals.
Ensure accurate record keeping of performed testing and recording charts are properly documented according to company and regulatory regulations.
Adhere to all current SOP’s, procedures, and quality requirements.
Maintain a safe, clean, organized work area throughout the facility and common areas.
Maintain cooperative working relationships and communications with employees from all other departments.
Obtain and maintain training, certifications, and licenses that are required.
Perform all other duties as assigned that are necessary, required, or directed by plant management.